Heirloom Tomato Salsa with PGX Daily

Ingredients

• ¼ cup lemon juice
• 1.5 tablespoon extra virgin olive oil
• 1/2 cup fresh cilantro (or basil), chopped
• 2 cups heirloom tomatoes, chopped
• 1 medium green onion
• 1/8 tablespoon pink rock or grey sea salt
• 5g PGX Daily Singles (2 sticks)

Optional Ingredient

• 1 tablespoon hot pepper, minced

Directions

Serve with low-fat and low-sodium crackers such as plain rice cracker, rye crackers; check the natural foods section of your local grocer for healthy options. Salsa would be nice on top or as a side dish with white fish like snapper or halibut.

1. Combine all ingredients into a bowl, stirring to coat.
2. Serve immediately at room temperature or store in the refrigerator for later use
3. Stores up to 4 days in the fridge

Did you know?

Heirloom and organic varieties of tomato tend to contain more lycopene than conventionally grown tomatoes. Lycopene is a powerful antioxidant that has been shown to prevent visible signs of aging and boost your immunity.